Wednesday, May 16, 2012

No Knead Homemade Rolls (or buns as we call them)

A Sunday Dinner Favorite
A no fail recipe that will wow your family.  It is destined to become one of your family traditions.
Light as air, with a wholesome taste.  Great straight out of the oven with butter.



3 comments:

  1. These look delicious! Do you think they would freeze well?

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    Replies
    1. We eat them so fast there is never any left to freeze. But they should freeze just as well as any other bread.

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